Pengaruh Suhu Terhadap Bakteri di Perairan
Referensi :
Cháveza, M.R.C., V.P. Sedas, E.O. Borunda and F.L. Reynoso. 2005. Influence of Water Temperature and Salinity on Seasonal Occurrences of Vibrio cholerae and Enteric Bacteria in Oyster-Producing Areas of Veracruz, México. Marine Pollution Bulletin, Vol. 50, Issue 12, pp. 1641 – 1648
Fdz-Polanco, F., S. Villaverde and P. A. García. 1994. Temperature Effect on Nitrifying Bacteria Activity in Biofilters : Activation and Free Ammonia Inhibition. Water Science and Technology, Vol. 30, No. 11, pp. 121 – 130
Pomeroy, L.R. and W.J. Wiebe. 2001. Temperature and Substrates As Interactive Limiting Factors for Marine Heterotrophic Bacteria. AME, Vol. 23, pp. 187 – 204
Sampson, R.W., S.A. Swiatnicki, V.L. Osinga, J.L. Supita, C.M. McDermott and G.T. Kleinheinz. 2006. Effects of Temperature and Sand on E. coli Survival in A Northern Lake Water Microcosm. Journal of Water Health. Vol. 4, No. 3, pp. 389 - 393.
Sieburth, J.McN. 1967. Seasonal Selection of Estuarine Bacteria by Water Temperature. Journal of Experimental Marine Biology and Ecology, Vol. 1, Issue 1, pp. 98 – 121
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