Nafsu Makan Pada Ikan : Pengaruh Faktor Fisiologi dan Lingkungan

Referensi :

Ali, M., Y. Cui, X. Zhu and R.J. Wootton. 2001. Dynamics of Appetite in Three Fish Species (Gasterosteus aculeatus, Phoxinus phoxinus and Carassius auratus gibelio) After Feed Deprivation. Aquaculture Research, Vol. 32, Issue 6, pp. 443 – 450

Bernier, N.J. 2006. The Corticotropin-Releasing Factor System as a Mediator of The Appetite-Suppressing Effects of Stress in Fish. General and Comparative Endocrinology, Vol. 146, Issue 1, pp. 45 – 55

Cleveland, L., E.C. Little, C.G. Ingersoll, R.H. Wiedmeyer and J.B. Hunn. 1991. Sensitivity of Brook Trout to Low pH, Low Calcium and Elevated Aluminium Concentrations During Laboratory Pulse Exposures. Aquatic Toxicology, Vol. 19, No. 4, pp. 303 – 318

Hauler, R.C. and C.G. Carter. 1999. Phytase Treatment of Soybean Meal Increases Appetite of Atlantic Salmon (Salmo salar L.) Parr. World Aquaculture 1999 - Meeting Abstract, p. 316

Matty, A.J. 1985. Fish Endocrinology. Timber Press. Portland. 267 pp

Volkoff, H., M. Xu, E.MacDonald and L. Hoskins. 2008. Aspects of The Hormonal Regulation of Appetite in Fish With Emphasis on Goldfish, Atlantic Cod and Winter Flounder: Notes on Actions and Responses to Nutritional, Environmental and Reproductive Changes. Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology, Vol. 153, Issue 1, pp. 8 – 12

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