Referensi :
Björklund, H., J. Bondestam and G. Bylund. 1990. Residues of Oxytetracycline in Wild Fish and Sediments From Fish Farms. Aquaculture, Vol. 86, Issue 4, pp. 359–367
Malvisi, J., G. della Rocca, P. Anfossi and G. Giorgetti. 1996. Tissue Distribution and Residue Depletion of Oxytetracycline in Sea Bream (Sparus aurata) and Sea Bass (Dicentrarchus labrax) After Oral Administration. Aquaculture, Vol. 147, Issues 3–4, pp. 159–168
Meinertz J.R., Stehly G.R. and Gingerich W.H. 1998. Liquid Chromatographic Determination of Oxytetracycline in Edible Fish Fillets From Six Species of Fish. Journal of AOAC International, vol. 81, no. 4, pp. 702-708, ISSN 1060-3271
Uno, K., T. Aoki and R. Ueno. 1992. Pharmacokinetic Study of Oxytetracycline in Cultured Rainbow Trout, Amago Salmon, adn Yellowtail. Nippon Suisan Gakkaishi, vol. 58, no. 6, pp. 1151 – 1156, ISSN 0021-5392
Pouliquen, H., H. Le Bris and L. Pinault. 1992. Experimental Study of The Therapeutic Application of Oxytetracycline, Its Attenuation in Sediment and Sea Water, and Implication for Farm Culture of Benthic Organisms. Marine Ecology Progress Series, vol. 89, no. 1, pp. 93 – 98, ISSN 0171-8630
Xu, D. and W.A. Rogers. 1994. Oxytetracycline Residue in Striped Bass Muscle. Journal of Aquatic Animal Health, Vol. 6, Issue 4, pp. 349-354
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