Referensi : Masumoto, T., H. Hosokawa and S. Shimeno. 1991. Ascorbic Acid’s Role in Aquaculture Nutrition in Akiyama, D.M and R.K.H. Tan (eds.). 1991. Proceedings of The Aquaculture Feed Processing and Nutrition Workshop, Thailand and Indonesia. American Soybean Association, Singapore, pp. 45 - 48 donasi dg belanja di Toko One
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